Appetizers - a Sampling of our Selections
Here we have a small sampling of our appetizer offerings. We can do anything you ask for - the only limit is your imagination.
- Sausage Stuffed Mushrooms
- Sprayed with Amalfi Lemons
- Mini Black Angus Beef Meatballs
- Jumbo Shrimp Cocktail
- With Classic Sauce and Remoulade
- Mini Quiche
- Shrimp Shumai
- With Ginger-Lime Dipping Sauce
- Tuxedo Franks
- Grilled Baby Rack of Lamb
- Antipasto Board
- With Imported Meats and Cheeses, Grilled Vegetables, Artichokes, Sundried Tomatoes and Olives
- Signature Crostini
- Toast Rounds topped with either Chicken, Spinach and Mozzarella; Sausage, Eggplant and Gorgonzola; or Lemon, Artichoke and Parmesan
- Mini Maryland Crab Cakes
- With Sauce Remoulade
- Grilled Petit Filet
- On Garlic Croutons with Horseradish Cremé Fresh
- Mediterranean Basket
- With Fresh Vegetables, Pita Chips and Hummus
- Coconut Shrimp or Coconut Chicken
- With Orange-Horseradish Marmalade
- Marinated Ravioli
- With Broccoli Rabe
- Crudites Basket
- With Fresh Vegetables, Bleu Cheese and Chipotle Ranch
- Marinated Mozzarella, Grape Tomatoes and Basil
- Drizzled with Olive Oil
- Baked Brie
- Topped with Sun Dried Tomatoes and Portabella Mushrooms
- Spring Salad
- With Goat Cheese, Dried Berries, Pecans, and Marinated Apples over a Mixed Green Salad with Basil Orange Vinaigrette